Drambuie Whisky Liqueur, 70cl – A Perfect Gift For Christmas

£9.9
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Drambuie Whisky Liqueur, 70cl – A Perfect Gift For Christmas

Drambuie Whisky Liqueur, 70cl – A Perfect Gift For Christmas

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

Therefore, you are advised to drink your Drambuie within twelve months. 6. How long do liqueurs last once opened? Liqueurs that are unopened can generally last for approximately 12 months without showing any defects. However, if the liqueur shows any sign of discoloration, curdling, or crystallization, it’s advisable to dispose of it. Drambuie has a superbly smooth taste that is perfectly sweet and delightfully complex. A sweet taste produced by heather honey from Scotland is made more complex by the notes of anise, orange peel, and oak. Tip: For a more minty taste, slightly perish the mint before placing it into the glass. Frequently Asked Questions 1. What does Drambuie taste like? The story goes that in 1745, Bonnie Prince Charlie traveled from Rome to raise an army to restore his exiled family, The House of Stuart, to the throne of Great Britain.

Scottish whiskeys are blended to produce Drambuie. The exact recipe is still carefully kept secret and only 3 people have access to it, one of who is the fifth generation of their founder William Grant. This rich, honeyed liqueur with layers of luscious flavour can also be lengthened into a refreshingly long drink and offers plenty of options for imaginative hosts looking to delight their guests and extend the evening.

Traditionally, a Rusty Nail was made from equal parts Scotch and Drambuie, but the sweetness allowed people to play around with the mixture. The most popular combination today includes 2 ounces Scotch and 1/2 ounce Drambuie. People that prefer a sweeter drink tend to prefer one part of whiskey with ¾ part Drambuie. Ingredients Cream liqueurs tend to last slightly longer and should be disposed of around the 18-month mark. 5. Does Drambuie go bad if unopened?

The Drambuie Liquor Company Ltd was created in 1914 and began motivating export plans. In 2014, William Grant & Sons acquired the Drambuie brand and recipe which is now produced at a blending facility near Glasgow.

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The two best-known Scottish liqueurs are Drambuie and Glayva, with a Scotch whisky foundation, sweetened with honey, and flavored with herbs and spices.



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