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Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. The liqueur will settle as it sits in the bottle, so make sure to give it a good shake before serving. The Christmas Ball Gins are unique, flavourful, and vibrant liqueurs, showcased in beautifully designed snow globe-shaped bottles. If they run out of a specific item from a hamper then we will replace it with a similar item of equal or higher value.We've designed our packaging to take great care of the products and reduce the environmental impact at the same time. Yup, I'm talking about my Mulled Gin and Ginger Beer winter warmer and my Gin Butter - perfect for your Christmas Pudding and Mince Pies. Mince Pie Gin (ABV 40%) : A sweet spice mix comprised of cinnamon, clove and nutmeg creates a rich complexity; working with the dried fruit and vanilla to deliver a wonderfully full buttery taste.
Mince Pie Gin: Inspired by the classic Christmas treat, the Mince Pie Gin is packed with aromas of rich mince pies and a touch of citrus, with festive spices (think: cloves, cinnamon, and nutmeg) adding warmth. A mum of two and wife of one, she is passionate about cooking from scratch, seasonality, food education and family-friendly recipes. Distilled using an intense version of our classic London Dry Gin blended with sloeberries foraged from Burgundy, a French blackcurrant liqueur, a cherry liqueur, sugar and then rested in ex-whiskey barrels. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.Inspired by mince pies of old, this Mince Pie Gin is reminiscent of exactly that – warm, freshly baked mince pies. Mince pie fans will want to get their hands on the other new gin, inspired by the flavours of the classic Christmas treat. Spoon your mincemeat into the mixing bowl, pour in the sloe gin, add the apple, ginger, dried fruits and mixed spice and mix together.
We think the new Black Cherry Gin would be perfect topped up with lemonade or Mediterranean tonic for a refreshing highball cocktail. Please be aware that this form should not be used to communicate with us in regard to bookings for gin schools or bar table bookings.The depth of the fruity flavours, cinnamon aromas, and spicy hints make these gins a fantastic addition to your celebrations, to enjoy alone over ice and a wedge of lime or in a cocktail, with unlimited possibilities for combining with mixers. Her comment was met with a mixed reaction with people either loving or hating the idea of the festive pastry being turned into a drink.
Place the jasmine tea pearls and gin liqueur base into a lidded glass jar / bottle and leave to infuse for 24 hours (longer if you want a stronger taste, but check flavour regularly to ensure it doesn’t become bitter). We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. A sweet taste with hints of mince pies with raisins, cloves, cinnamon and nutmeg all adding to the Christmassy taste with a long sweet finish that lingers in the mouth. Some say it has a really good flavour and is perfect for a quiet time drink, while others say it's very sweet with very little alcohol taste and is not smooth as giin liquours are used to. There are lost more flavours to choose from in the Asda Extra Special Gin* range, though the Mince Pie and the Winter Spiced Gin sound the most festive.TBH you could drink this all year round, not just at Christmas, but definitely added to the festive season. Whitley Neill doesn't shy away from fun flavoured gins (we've seen pink apricot, rhubarb and ginger, blood orange, and raspberry flavoured gins from them in the past), and the brand has just announced the launch of two new Christmas flavours as part of its already extensive collection. If nuts are your thing they too could also be added to the mix - almonds, pecans and pistachios work really well. Packing all the scrumptious fruit and spice flavours of a mince pie into a delicious gin, this splendid 200ml miniature from Sipsmith ought to make the perfect little treat for a fan of all things botanical (and festive).
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